Dinner Menu
Appetizers
Lump Crab Cake   19
spiced lemon remoulade
Caribbean Crab & Shrimp Cakes   14.3
spiced chipotle remoulade
Siesta Key Calamari   16.8
spice rubbed and crispy fried, cucumber, banana peppers, bell peppers, pineapple ginger beer gastrique
Shaved Steak Spring Rolls   16
knucklehead sauce, diced sweet onion, roast garlic cheese blend
Coconut Curry Mussels   17.8
scallions, sesame seeds, toasted coconut red curry
Eggplant Rollatini   14
marinara, parmesan cheese, garlic herb oil
Seafood Bruschetta   14
gulf fish, shrimp, green onions, herb oil
Tuna Poke 18.8
onions, cucumbers, bell peppers. jalapenos, sweet chili sauce, corn tortilla chips
Salads
Signature Salad   12
mixed greens, raspberry vinaigrette, bleu cheese, cashews, grape tomatoes, sweet onion
Caesar Salad   11
chopped romaine, parmesan cheese, croutons, Caesar dressing
Wedge Salad   12.5
crumbled bleu cheese, candied bacon, sweet onion, grape tomato, bleu cheese dressing, balsamic reduction
Salad Enhancements
4oz crab cake   15.5
salmon   19
grilled, blackened, or fried shrimp   10
cashew chicken   8.5
grilled, blackened, or fried chicken breast   7
crispy calamari   10
grilled king oyster mushrooms   10
6oz filet mignon   32
fresh catch   MKT
Soups
New England Clam Chowder
10.7
potatoes, celery, onion
Lobster Bisque
bowl  14.3
sherry, crème fraiche, morsels of lobster
Entrées
Ocean Scampi   37.5
1/2 lobster tail, shrimp, lemon, white wine, garlic, butter, gremolata, linguine
Seafood Bouillabaisse   44.75
1/2 lobster tail, shrimp, PEI mussels, calamari, filet of fish, tomato, fennel broth
served over linguine +5
Crispy Fried Chicken Cutlet Parmesan   26.5
marinara, mozzarella cheese, parmesan, cavatappi pasta
6oz Filet Mignon   48.5
served over potato gnocchi, beech mushrooms, baby kale, carrots with demi glaze
Pan Roasted Salmon   35.5
citrus lemon aioli, roast Yukon gold potatoes, spinach
Lobster Mac & Cheese   33.5
lobster, cavatappi pasta, creamy cheese sauce, hint of garlic, topped with panko bread crumbs
Duval’s Seafood Sampler   57.5
lobster tail, shrimp, & U10 sea scallops grilled, over roasted potatoes, spinach, garlic, & onions, grilled herb oil, side of clarified butter
add 4oz lump crab cake   +15.5
Sesame Crusted Tuna   37.5
baby bok choy, sticky rice, ginger soy gastrique
Fish n’ Chips   26
Duval’s battered cod, french fries, tartar sauce, lemon
Seasonal Fresh Catch   market price
We serve the finest fish the market has to offer. Chef-selected and fileted in house. Please ask your server for today’s selection.
Fresh catch selections are served with chef’s seasonal rice pilaf and seasonal vegetables and your choice of preparation:
Seared with lemon butter
Grilled with lemon butter
Blackened with pico de gallo
Crab cake topped and finished with creamy lemon butter  +15.5
Dessert
Bread Pudding   11.5
our signature bread pudding made with cherry, cheese, and apple Danishes, finished with caramel, crème anglaise, Chantilly cream & fresh berries
Blueberry Cheesecake   12.5
gluten free graham cracker crust, blueberry compote
Key Lime Pie   11.5
traditional house-made key lime pie
Chocolate Flourless Cake   12.5
bursting with a smooth, rich center, topped with ice cream and served with chocolate, caramel, Chantilly cream, and seasonal berries
Seasonal Crème Brûlée   11.5
with seasonal berries
Any dessert à la mode +3
Sides
Sweet Potato Fries 8
Creamy Mac & Cheese 8
Linguine Alfredo 8
Side Salad 8
French Fries 6
Sautéed Spinach 6
Roasted Yukon Gold Potatoes 6
Seasonal Rice Pilaf 6
Grilled Vegetables 8
For Kids
Served with choice of milk, lemonade, soda, or juice and vegetables or fries.
Mac & Cheese 11.5
Pasta with Choice of Sauce
marinara, alfredo, butter
add chicken 16       add shrimp  17
Cheeseburger 13
Kids Salmon 23
Kids Fresh Catch 33
PBnT® Chicken Bites 12
Chocolate Sundae 6
Ice Cream 5