• Duval's Fresh. Local. Seafood. (map)
  • 1435 Main Street
  • Sarasota, FL, 34236
  • United States

BRUNCH MENU

Fresh Start

(Served on Buffet)

Signature Salad

spring greens - grape tomato - red onion - crumbled bleu cheese - cashew - raspberry vinaigrette

Caesar Salad

romaine lettuce - parmesan cheese - focaccia croutons - caesar dressing

Arugula and Quinoa Salad

arugula - quinoa - red onion - crumbled bleu cheese - extra virgin olive oil - peach balsamic reduction

Pasta Salad

farfalle pasta - spinach - roma tomato - kalamata olive - spanish olive - crisp feta cheese

Sun-dried Tomato Bruschetta

garlic herb crostini - balsamic reduction

Bacon

Sausage Links

Home Fries

French Toast

Antipasto

assorted sliced meats and cheese

Peel and Eat Shrimp

spicy cocktail sauce - smoky chipotle remoulade

Assorted Breads and Biscuits

in-house made biscuits and breads served with a variety of butters and spreads

Main Course

(Choice of Entree)

Filet & Lobster Benedict

beef tenderloin – north atlantic lobster – poached eggs – hollandaise – English muffin – spinach salad

Chicken Marsala

wild mushrooms - cavatappi pasta - shaved pecorino romano

Roasted Grouper

artichokes - tomato - onion - potato - lemon caper butter●

Filet au Poivre

pepper encrusted beef tenderloin - garlic herb potatoes - carrots - fennel - garlic

Assorted Desserts

(Served on Buffet)

$39.95 Per Person / Optional Bottomless Mimosas $25

 

DINNER MENU

First Course

(Choice of)

Black Bean Soup

crème fraiche - chives

Gazpacho

tomato - cucumber - onion - red bell pepper - garlic - fresh herbs

 

Second Course

(Choice of)

Arugula and Quinoa Salad

arugula - quinoa - red onion - crumbled bleu cheese - extra virgin olive oil - peach balsamic reduction

Avocado Salad

avocado - roma tomato - onion – basil

 

Third Course

(Choice of)

Chicken Marsala

wild mushrooms - cavatappi pasta - shaved pecorino romano

Shrimp Scampi

grape tomatoes – linguini - white wine, lemon, garlic butter sauce

Roasted Grouper

artichokes - tomato - onion - potato - lemon caper butter

Filet au Poivre

pepper encrusted beef tenderloin - garlic herb potatoes - carrots - fennel - garlic

 

Fourth Course

(Choice of)

Chocolate Bombs

espresso mousse

Summer Berry Trifle

chantilly cream – zested lemon

 

$39.95 Per Person