Served Family Style

House Salad

Cornbread and Rolls

The Feast

(A Plate Piled High with All the Fixin’s)

Herb and Butter Roasted Turkey with Pan Gravy

Maple Brown Sugar Glazed Ham

Smashed Potatoes with Herb Butter

Chef’s Signature Sausage Stuffing

Chef’s Turkey Pan Gravy

Roasted Sweet Potato Cassarole

Lemon Scented Grilled Asparagus

Buttered Sweet Corn

Orange Ginger Cranberry Sauce


(Choice Of)

Baked Apple Crisp

Key Lime Pie

What about leftovers?

We will send you home with a little extra for the next day!

Something Different

Not in the mood for a traditional dinner?

Grilled 12oz NY Strip with Red Wine Demi - 42

Grilled Seafood Sampler with Lobster, Shrimp and Scallops - 48

Grilled 6oz Filet with Bleu Cheese Cream - 48

Pan Seared Pork Cutlets, Dijon Aioli, Vidalia Onion Sauce - 38

Lemon Garlic Shrimp and Lobster Scampi – 40

(All A La Carte dinners served with Smashed Herb Butter Potatoes and Grilled Asparagus.)

(Includes Family Style House Salad, Cornbread, and Rolls.)

Thursday, November 22nd 2018 from 11:30am to 6:30pm

Adults - $36/Per Person   |   Children under 10  - $24/Per Person